VULCAN-HART COMPANY, P.O. BOX 696, LOUISVILLE, KY 40201-0696, TEL. (502) 778-2791INSTALLATION &OPERATION MANUALSPER1 & SPER2 ELECTRIC FRYERSMO
— 10 — 6. Drain solution and discard. Close drain valve and fill tank half full with water. 7. Scrub entire inside of tank with a stiff bristle nyl
— 11 —MAINTENANCEWARNING: HOT OIL AND PARTS CAN CAUSE BURNS. USE CARE WHEN OPERATING,CLEANING AND SERVICING THE FRYER.WARNING: DISCONNECT ELECTRICA
— 12 —FORM 30729 Rev. A (1-95) PRINTED IN US.A.
— 2 —Installation, Operation and Care ofMODEL SPER1 & SPER2 ELECTRIC FRYERSPLEASE KEEP THIS MANUAL FOR FUTURE REFERENCEGENERALYour Vulcan fryer is
— 3 —INSTALLATION CODES AND STANDARDSYour Vulcan fryer must be installed in accordance with:1. State and local codes.2. The National Electrical Code,
— 4 —PL-40545-1Power On LightHigh Limit LightsTemperature Controller Power SwitchTrouble Light Fry / Melt SwitchHeating LightOPERATIONWARNING: HOT OI
— 5 —POWER SWITCH — Controls electric supply to fryer (Optional - hood ventilator tointerlock.)POWER ON LIGHT — Indicates when electric supply is on.
— 6 —Split Vat1. Remove crumb screens.2. Divide a 50-pound block of shortening into two equal halves (approximately 25 pounds each).3. Place each half
— 7 —PL-40547-1Drain ValvesDrain Nipple1. Allow shortening to cool before draining or filling.2. Consult the operating instructions supplied by the ma
— 8 —SHORTENING MAINTENANCEShortening life may be extended by following these important procedures.Do not salt foods over the fryer.Use good quality s
— 9 —PL-40546-1Reset Button 7. Turn power switch OFF at termination of burn-off cycle. 8. Heating elements will heat up in excess of 600°F glowing r
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