Vulcan-hart E36SL Series Manuel d'utilisateur télécharger pdf (Page 2)

VULCAN-HART COMP AN Y, P.O. BOX 696, LOUISVILLE, K Y 40201, TEL. 1-800-814-2028

502-778-2791 QUOTE & ORDER FAX: 1-800-444-0602

NOTE: In line with its policy to continually improve its products, Vulcan-Hart Company reserves the right to change materials and

specications without notice.

Printed On Recycled Paper

F-32150 (4/07)

E36L SERIES

ELECTRIC RESTAURANT RANGES

This appliance is manufactured for commercial installation

only and not intended for domestic/household installation.

CLEARANCES FROM COMBUSTABLE CONSTRUCTION:

Range only................................................................... 0" sides, 0" rear

Range and ESB salamander broiler.....................8" sides, 2" rear

Clearance Note: Electric Medium Duty Ranges 0 inches sides

and rear from combustible and non-combustible constructions

except when hot top sections are incorporated.

Ranges

incorporating

hot top sections are 0 inches sides and rear to

non-combustibles and

6" sides and rear to combustible

constructions.

AVAILABLE VOLTAGES - 208 OR 240 VOLT - 1 OR 3 PHASE

3 P HASE LOADING NOMINAL AMPS PER LINE WIRE

MODEL

NO.

TOTAL

CONN.

KW P ER P HASE

3 P HASE

1 P HASE

208V 240V 480V

X- Y Y -Z

X-Z X Y Z X Y Z X Y Z 208V 240V 480V

E36L

17.0 4.0 8.0 5.0 37.5 50.0 54.1 32.5 43.3 49.9 16.3 21.7 23.5 81.7 70.8 35.4

E36SL

16.4 4.0 7.4 5.0 37.5 47.5 51.6 32.5 41.1 44.7 16.3 20.6 22.4 78.8 68.3 34.2

E36FL

15.8 4.0 6.8 5.0 37.5 45.0 49.1 32.5 39.0 42.6 16.3 19.5 21.3 76.0 65.8 32.9

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Vulcan-hart E36SL Series Manuel d'utilisateur Page 2